Raw fermented organic almond ricotta. This versatile plant-based ricotta is soft and fluffy, with a sprinkle of organic herbs and extra virgin organic olive oil.
Palace Culture cheeses use no artificial additives or preservatives. Their artisan cheeses are made using the traditional process of fermentation, which creates beneficial enzymes and strains of gut-friendly live cultures.
INGREDIENTS: Organic raw and activated almond nuts, live cultures, cornish sea salt. Garnish: organic extra virgin olive oil and organic herbs.
ALLERGENS: Contains nuts (almonds).
Store in the fridge. Once opened consume within 7 days.