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Mouse's Favourite Camembert Style
An instant hit ever since its debut in May 2016 and winner of Best Dairy-Free Cheese in the Peta Vegan Food Awards 2017 and Ethica magazine’s cheese taste test.
Cashew-based vegan cheese with an authentic Camembert rind and soft creamy centre.
INGREDIENTS: Organic cashews, water, sea salt, cultures.
ALLERGENS: Contains nuts (cashews).
Store in the fridge. Once opened consume within 7 days.
Net weight 135g. Produced in the UK.